KITCHEN WASTE TREATMENT SYSTEM - S550

KITCHEN WASTE TREATMENT SYSTEM - S550

Do you know that a restaurant usually produces more than 50 tons of organic waste a year? Do you know that it is feasible to produce less waste and act more in the sense of the circular economy? If possible!

Information:

DESCRIPTION:

All-in-one system:

  • The system can be installed anywhere since it only requires water and electrical connection.
  • The remains feed the machine, pass through a grinder and a dehydrating centrifuge and subsequently fall into a bucket under the unit.
  • The machine produces a magnetic field that prevents metal tools from falling into the disposer damaging it.

BENEFITS:

  • Reduction of up to 80% in volume thanks to the unique treatment process.
  • Kitchen cost reduction, since the treated waste can be
    stored in a normal environment and without the need for added establishments and
    refrigerated.
  • Reduction of collection costs and related contamination as well as the
    possibility of avoiding transport from the collection point to the landfill.
  • Dry waste allows subsequent treatment, both to produce Biogas or compost, as well as any other possibility of reusing this waste.

For the enviroment:

  • Total and complete use of kitchen waste avoiding landfills.
  • Less garbage collection service and CO2 emissions.

WHAT CAN BE TREATED?

→    All kinds of food scraps such as vegetables, fruits, cooked, prefabricated, etc ...

→    The following parts can be added taking into account certain details.

  • Fish parts, Egg shells, chicken bones,
  • Reduced quantities of kitchen paper and napkins. However it is better
    recycle it.
  • Small amounts of cardboard not very resistant. However, it is better to recycle it.

   What NO can be treated:

  • Plastic.
  • Cans
  • Metal.
  • Fabrics.